Perform duties which combine preparing and serving food and nonalcoholic beverages. Link: http://www.onetonline.org/link/summary/35-3021.00 Your browser does not support the video tag.

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. Link: http://www.onetonline.org/link/summary/35-2021.00 Your browser does not support the video tag.

Plan, direct, or coordinate activities of an organization or department that serves food and beverages. Link: http://www.onetonline.org/link/summary/11-9051.00

Conduct chemical and physical laboratory tests to assist scientists in making qualitative and quantitative analyses of solids, liquids, and gaseous materials for research and development of new products or processes, quality control, maintenance of environmental standards, and other work involving experimental, theoretical, or practical application of chemistry and related sciences. Link: https://youtu.be/tLwKn5W7Bjo